Definitely one of the best hidden gems around. It was a last-minute decision. It’s a small restaurant, but it is phenomenal. Definitely want to make sure you’re scheduling a reservation just in case.

I’ve live very close to this restaurant for five years and had dinner with five people for the first time. everyone loved the food it was above my expectations, delicious. The servings are generous and a value. The staff was friendly and attentive. The atmosphere is quaint however the acoustics are not good it’s very noisy and makes it hard to have a conversation a minor drawback. I highly recommend this restaurant.

Many Italian restaurants don't have gluten-free options, so we rarely even try. But we were told this place normally has gluten-free pasta and flour. Unfortunately, they were out, but everything else was lovely!

We celebrated Mom's 99th bday tonight at La Bella Napoli. It was DELICIOUS !!! There were 13 of us and we sampled the homemade biscuits, the Breshetta trays, calamari, a dozen different entrees, turamasu dessert, Cappuccino, coffee, teas ,lemonade, etc. OMG OMG OMG everything was outstanding! Hats off to the owner/Chef. AUTHENTIC ITALIAN cuisine! Special thanks to our server Heather Marie...super sweet, got everything exactly right and ran her buns off taking care of our every need. It was so special for Mom, family and friends! Good dinner music in the background, lovely paintings, very homey. Felt like I was back in Italy.... GRACI !!

First off.I want to say this place is incredible, what a hidden gem. My favorite italian restaurant used to be Maggiano's until I came here. The meatballs are incredible and full of flavor! The sausage is very tasty and not hot. The pasta was perfectly cooked and their sauce is very flavorful. Our server was on point. I am definitely going back here!

split- mozzarella marinara, tomato caprese and the bruschetta. Portions are huge and even with splitting them we still brought home more than half of them. They were fresh and delicious and we both are obsessed with their bruschetta and get it every time. It’s a little different than other restaurants and the best way I can describe it is a garlic roll cut in half and topped with tomatoes, herbs and cheese. Highly recommend. For dinner I got the rigatoni Susanna (pictured). I get this dish almost every time and it’s so good that people always want to eat some of mine. It’s probably atleast 3 portions worth of food and is fantastic. I’ve been eating at La Bella Napoli for atleast 8 years and this dish is always consistent. It tastes good reheated too. My daughter got the dinner special for the chicken parmigiana so it comes with a smaller portion but still plenty of food. She liked the angel hair pasta and sauce but half the chicken piece was fat. Since it is a smaller portion she barely had much chicken. We didn’t address the issue because they were busy and we were full and she didn’t want to wait for them to cook her a new one. If we brought it to their attention I’m sure they would have fixed it. Our server was Johnny and he was fantastic. He has a great personality and was super quick and attentive with everything. We didn’t have to wait for anything at all, he was on top of everything. I have seen reviews that say they are overpriced. Our total with tax (not including tip) was 79.93. We got 3 appetizers, 2 dinners which both came with a salad and she got a drink free rolls and oil. Each appetizer is 2-3 servings and my dinner is about the same. The dinner specials are one portion. You get what you pay for which is large portions and good, fresh quality food. I do not think it is expensive for what we got at all.

I felt like I was in Italy. The food and atmosphere was fantastic. I had the Napoli veal dish with Marsala. It was so incredibly tender. My only regret was I didn't have room for dessert. We were able to just walk in but I would recommend reservations since the dining room is somewhat small. Highly recommend .

We were blown away by the food at La Bella Napoli tonight. We had the calamari appetizer and it was the best calamari I’ve had in Florida in a very long time. The batter was light and crispy and squid was so tender and the marinara to go with it you could tell it was homemade. We also had the Zuppa di pesche a seafood and marinara spaghetti and it was so delicious fresh and perfectly seasoned. We were grateful to get a seat because even at 5pm they were packed, it’s a tiny intimate restaurant so make reservations. We will definitely be back when we’re in town again!